Mediterranean vegetable & bean soup
Mediterranean35 mins£0.75 a portionVegetarianFreezes well
Ingredients
Serves 4
- Courgettes (3 pack)2
- Mixed peppers (3 pack)1
- Brown onions150g
- Garlic (4 bulbs, approx 40 cloves)2
- Chopped tomatoes (400g tin)1
- Butter beans (400g tin)1
- Stock cubes (12 pack)2
- Dried mixed herbsstore cupboard3g
- Sliced wholemeal loaf1
Plus salt and pepper. About £3.00 for the amounts used.
Method
- 1
Fry 1 chopped onion, 1 chopped pepper and 2 diced courgettes in a little oil for 8 minutes.
- 2
Add 2 crushed garlic cloves and 1 tsp mixed herbs for 1 minute.
- 3
Add 1 tin chopped tomatoes, 1 drained tin butter beans and 2 stock cubes dissolved in 1 litre boiling water. Simmer for 15 minutes. Season.
- 4
Serve with bread from the loaf.
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