Sardines on toast with tomatoes
British & European15 mins£1.13 a portion
Ingredients
Serves 4
- Sardines in tomato sauce (120g tin)4
- Sliced wholemeal loaf1
- Salad tomatoes (6 pack)4
- Lemons (4 pack)1
- Cucumber1
Plus salt and pepper. About £4.53 for the amounts used.
Method
- 1
Toast 8 slices of bread from the loaf.
- 2
Warm 4 tins of sardines in tomato sauce in a small pan, breaking them up lightly.
- 3
Spoon onto the toast, add a squeeze of lemon and plenty of black pepper.
- 4
Serve with 4 sliced tomatoes and sliced cucumber.
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