Turkey club wraps

• Turkey breast steaks400g
• Smoked back bacon150g
• Plain tortilla wraps (8 pack)8
• Salad tomatoes (6 pack)3
• Savoy / white cabbage¼
• Mayonnaise40ml
• Cucumber1

Plus salt and pepper. About £6.07 for the amounts used.

Method

1. 1

   Season 400g turkey steaks and fry in a little oil for 3-4 minutes on each side until cooked through. Slice.

2. 2

   Grill 150g bacon until crisp, then chop.

3. 3

   Shred ¼ cabbage and slice 3 tomatoes and 1 cucumber.

4. 4

   Spread the 8 wraps with the 40ml mayonnaise and fill with the turkey, bacon and salad. Roll up tightly and halve.